姫路和屋 武蔵 たけぞう

1. Appetizer: Three small dishes

2. 5 kinds of sashimi

3. Grilled seasonal fish with kelp and soy sauce

4. Simmered dish: Steamed abalone

5. Deep-fried prawn and vegetable tempura

6. Steamed Densuke Conger Eel and Shrimp Lotus Root Bun

7. Meat: Wagyu lean steak

8. Omi duck and turnip bowl

9. Rice: Seiko crab rice cooked in a clay pot

10. Soup: Akamashi

11. Fruit

*Contents may change depending on purchasing conditions.

[Efforts to ensure safety and security for customers]

・Staff members are thoroughly disinfected with alcohol.

・We ask customers to disinfect their hands with alcohol when they come to the store.

・Alcohol disinfection is available in the restrooms.

・We are making every effort to ventilate the room through entrances and windows.